翻訳と辞書 Words near each other ・ Lactoris ・ Lactoscope ・ Lactose ・ Lactose content of foods ・ Lactose intolerance ・ Lactose permease ・ Lactose synthase ・ Lactosylceramide ・ Lactosylceramide 1,3-N-acetyl-beta-D-glucosaminyltransferase ・ Lactosylceramide 4-alpha-galactosyltransferase ・ Lactarius sanguifluus ・ Lactarius scoticus ・ Lactarius scrobiculatus ・ Lactarius semisanguifluus ・ Lactarius subbaliophaeus ・ Lactarius subdulcis ・ Lactarius subflammeus ・ Lactarius subserifluus ・ Lactarius subtorminosus ・ Lactarius subumbonatus ・ Lactarius subvelutinus ・ Lactarius tabidus ・ Lactarius tesquorum ・ Lactarius torminosulus ・ Lactarius torminosus ・ Lactarius turpis ・ Lactarius uvidus ・ Lactarius vietus ・ Lactarius villosus ・ Lactarius vinaceorufescens Dictionary Lists mini英和辞書 mini和英辞書 Webster 1913 Latin-English FOLDOC Wikipedia English ウィキペディア

翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Lactarius subdulcis ： ウィキペディア英語版 Lactarius subdulcis ''Lactarius subdulcis'', commonly known as the mild milkcap or beech milk cap, is an edible mushroom in the genus ''Lactarius''. It is brown in colour, with a large number of gills and a particularly thin layer of flesh in the cap. Mycorrhizal, the mushroom is found from late summer to late autumn at the base of beech trees in small groups or individually, where it is one of the two most common species of fungi. Alternatively, it can be found in large groups in fields, sometimes with more than a hundred individual mushrooms. It is found in Europe, and, despite previous research to the contrary, is absent in North America. Although considered edible, it is not particularly useful as food due to its ivy-like taste and the fact that more choice mushrooms will be easily found at the same time. ''L. subdulcis'' is known for its abundant, sweet-tasting milk that, unlike the latex of some of its relatives, does not stain fabric yellow. == Taxonomy == ''Lactarius subdulcis'' was first described as ''Agaricus subdulcis'' by mycologist Christian Hendrik Persoon in 1801, before English mycologist Samuel Frederick Gray placed it in its current genus ''Lactarius'' in 1821 in his ''The Natural Arrangement of British Plants''. The specific epithet is derived from Latin words ''sub'' "under", and ''dulcis'' "sweet", after the milk's delayed sweet taste. As well as mild milk cap,〔 beech milk cap is an alternate common name. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Lactarius subdulcis」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.